Wednesday, June 7, 2017

Individual Fruit Pizza


Summer time, when there are variety of fresh fruits available, I love to incorporate them in the dessert. And this individual fruit pizza is so fun to make and serve. In fact when serving the kids, let them decorate their own pizza..:)



You'll need:
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For the cookies

1/2 cup confectioners' sugar
1 1/2 cups all-purpose flour
1 1/2 sticks unsalted butter, softened and sliced

Filling:

1 (8-ounce) package cream cheese, softened
1/2 cup granulated sugar
1 teaspoon vanilla extract

Topping:

Fresh strawberries, kiwi slices, blueberries, raspberries



Steps:
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For the cookies:
- In a food processor, combine the confectioners' sugar, flour, and butter, and process until the mixture forms a ball.
- With with generous amount of flour on the rolling board, roll the mixture to 1/2" thickness and then cut into cookie shapes.
- Put the cut cookies in the fridge for at least 15 minutes before baking. This way cookies maintain the shapes.
- Heat the oven to 350 degrees F.
- Bake in the preheated oven for 10 to 12 minutes, until very lightly browned. Set aside to cool.

For the topping:
- Beat the cream cheese, sugar, and vanilla together until smooth. Spread the cream cheese frosting over the cooled cookies and top it with the cut fruits of your choice.

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Linking this to these awesome parties hereherehere and here. 

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9 comments:

  1. Looks cute and sounds yummy!

    Thanks for joining Cooking and Crafting with J & J!

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  2. These are definitely a must try for this summer. Thanks for sharing at #HomeMattersParty

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    Replies
    1. Oh, you must Donna. These are goooood...:)
      Thank you so much for stopping by!

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  3. These look so good. Thanks for sharing them at C&C with J&J!

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  4. Great idea! Thanks for sharing at Home Sweet Home!

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  5. Yummy – thanks for sharing your recipe with us over at the Creative K Kids' Tasty Tuesday & I hope you'll join us again this week!

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